Savory Breakfast Ideas
Savory breakfasts can transform your mornings into delightful experiences filled with flavor. Imagine a plate of fluffy scrambled eggs, crispy bacon, and vibrant vegetables all coming together to create a satisfying start to your day. Perfect for both busy weekdays and leisurely weekends, these easy recipes bring joy and comfort to the breakfast table. With just a handful of ingredients, you can whip up a delicious meal that impresses everyone from family members to brunch guests.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 2
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 4 large eggs
- 4 strips thick-cut bacon
- 1 cup diced bell peppers (mixed colors)
- 1/2 cup diced sweet onions
- 1/2 cup grated cheddar cheese
- 2 tbsp chopped fresh herbs (parsley or chives)
- 1 medium avocado, sliced
- 1 tbsp olive oil
Instructions
- Gather all ingredients on your kitchen counter.
- Heat olive oil in a skillet over medium heat; sauté diced onions and bell peppers until softened (about 5 minutes).
- Push veggies aside; add bacon strips and cook until crispy (4-6 minutes).
- Crack eggs into the skillet alongside veggies; scramble gently or fry as desired.
- Sprinkle cheese over the hot mixture until melted; finish with fresh herbs.
- Serve with avocado slices on the side.
Nutrition
- Serving Size: 1 plate (approximately 250g)
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 6g
- Protein: 25g
- Cholesterol: 400mg