Knorr Spinach Dip
Knorr Spinach Dip is a creamy, savory delight that brings joy to any gathering. This easy-to-make dip, featuring a blend of rich cheeses and vibrant spinach, pairs perfectly with fresh veggies or crunchy chips. Whether it’s game night or a holiday party, this irresistible dip will be the star of your appetizer spread!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 packet Knorr Vegetable Soup Mix (1 oz)
- 1 cup frozen chopped spinach (thawed and drained)
- 1 cup full-fat sour cream
- ½ cup mayonnaise
- 1 cup shredded mozzarella cheese
- ½ cup shredded cheddar cheese
- 2 cloves fresh garlic (minced)
- 2 tbsp lemon juice
- ¼ tsp black pepper
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, mix Knorr soup mix, sour cream, mayonnaise, and lemon juice until smooth.
- Stir in thawed spinach, mozzarella, cheddar, minced garlic, and black pepper until well combined.
- Transfer the mixture to a baking dish and spread evenly.
- Bake for 25-30 minutes or until bubbly and golden brown.
- Let cool slightly before serving with fresh veggies or pita chips.
Nutrition
- Serving Size: 30g
- Calories: 90
- Sugar: 1g
- Sodium: 220mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg