Tortilla Roll-Ups
Tortilla roll-ups are a delightful blend of creamy, crunchy, and zesty flavors, making them the perfect snack or appetizer for any gathering. These colorful and customizable bundles are easy to prepare, taking minimal time to assemble while providing maximum taste. Whether you’re hosting a party or enjoying a cozy night in, these tortilla roll-ups will have everyone asking for more.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 16 roll-up pieces 1x
- Category: Appetizer
- Method: No Cooking
- Cuisine: Mexican
Ingredients
Scale
- 4 large flour tortillas
- 8 oz cream cheese, softened
- 8 oz sliced deli meats (turkey, ham, or chicken)
- 1 cup fresh vegetables (bell peppers, spinach, cucumbers), thinly sliced
- 1 cup shredded cheese (cheddar or mozzarella)
- 2 tsp taco seasoning or Italian herbs
Instructions
- Prepare your workstation by cleaning your countertop and gathering all ingredients.
- Spread an even layer of softened cream cheese over each tortilla.
- Layer sliced deli meats and fresh vegetables on top of the cream cheese.
- Sprinkle with shredded cheese and season with spices.
- Roll each tortilla tightly from one end to the other.
- Slice into 1-inch pieces for easy serving.
- Arrange on a platter and enjoy immediately.
Nutrition
- Serving Size: 2 roll-up pieces (40g)
- Calories: 120
- Sugar: 2g
- Sodium: 410mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg