French Bread Pizza
French bread pizza is the ultimate comfort food, combining crispy, crusty bread with gooey melted cheese and your favorite toppings. In just a few simple steps, you can create a delicious meal that’s perfect for family gatherings or casual evenings at home. With endless topping possibilities, this recipe allows for creativity while delivering satisfying flavors that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4 slices 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 loaf French bread (about 12 ounces)
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- ½ cup assorted toppings (pepperoni, veggies, etc.)
- 2 tsp olive oil
- 1 tsp Italian seasoning
Instructions
- Preheat oven to 400°F (200°C).
- Slice the French bread in half horizontally.
- Spread pizza sauce evenly on each half.
- Sprinkle shredded mozzarella cheese on top of the sauce.
- Add your choice of toppings over the cheese.
- Drizzle olive oil lightly over everything.
- Bake for 10-15 minutes until golden brown and bubbly.
- Remove from oven, slice, and serve warm.
Nutrition
- Serving Size: 1 slice (80g)
- Calories: 270
- Sugar: 3g
- Sodium: 540mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg