Loaded Fries
Indulge in the ultimate comfort food with these loaded fries! Crispy, golden fries topped with melted cheddar cheese, smoky bacon bits, and a drizzle of tangy ranch sauce create a flavor explosion in every bite. Perfect for game nights or cozy gatherings, this dish is easy to customize based on your cravings. Get ready to impress your friends and family with this crowd-pleaser that will have everyone coming back for seconds!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 4 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 (24 oz) bag frozen crinkle-cut French fries
- 1 ½ cups shredded sharp cheddar cheese
- 1 cup pre-cooked bacon bits
- ½ cup sour cream
- ¼ cup chopped green onions
- ½ cup ranch dressing
- 2 tbsp hot sauce (optional)
Instructions
- Preheat oven to 425°F (220°C). Spread frozen fries on a parchment-lined baking sheet.
- Bake for 20-25 minutes until golden brown.
- Remove from oven; sprinkle cheddar cheese over fries and return to oven for an additional 5 minutes until melted.
- Top with bacon bits, dollops of sour cream, and drizzle ranch dressing. Garnish with green onions and hot sauce if desired.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 450
- Sugar: 2g
- Sodium: 980mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 35mg