Pizza Sliders
Pizza sliders are the ultimate party snack, bursting with cheesy goodness and savory flavors. These delightful mini sandwiches feature gooey mozzarella, flavorful pepperoni, and soft Hawaiian rolls, making them a perfect treat for game nights or casual gatherings. Quick to prepare and easy to customize, these sliders will have your guests coming back for more!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 12 sliders 1x
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 soft Hawaiian rolls
- 2 cups fresh mozzarella cheese, shredded
- 1 cup pepperoni slices (thick-cut)
- 1/2 cup pizza sauce
- 2 tsp Italian seasoning
- 4 tbsp butter, melted
- 1 tsp garlic powder
- 1/4 cup freshly grated Parmesan cheese
Instructions
- Preheat your oven to 350°F (175°C).
- Lightly grease a 9×13-inch baking dish.
- Slice the Hawaiian rolls in half horizontally and place the bottom halves in the baking dish.
- Spread pizza sauce over the rolls, then layer with pepperoni, mozzarella, and Italian seasoning.
- Brush melted butter on top of the assembled sliders and sprinkle with garlic powder and Parmesan cheese.
- Cover with foil and bake for 15-20 minutes until golden brown.
- Allow to cool slightly before slicing into individual sliders. Serve warm.
Nutrition
- Serving Size: 1 slider (60g)
- Calories: 210
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 25mg