Sweet Potato Fries
Sweet potato fries are the perfect blend of crispy and sweet, making them an irresistible comfort food. These vibrant orange fries are easy to prepare and can be seasoned to your liking, whether as a side dish for a family dinner or a tasty snack for movie night. With just a few simple ingredients, you can create a delicious treat that will impress everyone at your table. Get ready to indulge in the delightful crunch and natural sweetness of homemade sweet potato fries!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 4
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 medium sweet potatoes (about 500g)
- 2 tablespoons extra virgin olive oil
- 1 teaspoon sea salt
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- ½ teaspoon black pepper
Instructions
- Preheat your oven to 425°F (220°C).
- Wash and peel the sweet potatoes, then slice them into thin strips for even cooking.
- In a large bowl, toss the sweet potato strips with olive oil, sea salt, smoked paprika, garlic powder, and black pepper until well coated.
- Spread the fries in a single layer on a parchment-lined baking sheet. Avoid overcrowding to ensure crispiness.
- Bake for 20-25 minutes or until golden brown and crispy, flipping halfway through for even cooking.
- Remove from the oven and let cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 6g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg