Creamy Cucumber Salad with Mayonnaise
This delightful creamy cucumber salad combines the crispness of fresh cucumbers with a rich, velvety dressing, perfect for summer picnics and barbecues. With its refreshing flavor and easy preparation, this dish is sure to impress your guests and become a staple at your gatherings. Enjoy a taste of summer in every bite!
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 large cucumbers, sliced thinly
- 1 cup mayonnaise
- ½ cup sour cream
- 2 tbsp fresh dill weed, chopped
- 1 tsp garlic powder
- Salt and pepper, to taste
Instructions
- Wash and slice the cucumbers thinly; place them in a bowl.
- Mix mayonnaise and sour cream in a separate bowl until smooth, then add dill weed and garlic powder.
- Fold the dressing into the cucumbers until evenly coated.
- Season with salt and pepper to taste.
- Cover and refrigerate for at least 30 minutes before serving.
Nutrition
- Serving Size: ½ cup (100g)
- Calories: 180
- Sugar: 3g
- Sodium: 420mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg